All the food at The Duke of Hamilton is homemade and freshly prepared, using seasonal British ingredients. We pride ourselves on cooking up something for everyone, from bar snacks and kids’ meals, to all-day weekend brunch dishes and our epic Sunday roasts.
Plus, you can rest assured that everything on the menu is sampled, and the suppliers are personally vouched for, by Ben, Ed and Adam. After all, it’s a tough job, but someone has to do all that tasting!
Our menu changes regularly to make the most of the season’s best produce, but we make sure our customer favourites are always on offer.
If you’re coming along to the jazz club, we also offer snacks and a food offer to support each event – just get in touch with us to get booked in.