Our Menus
TODAY'S PLATES
Cumberland Sausage Scotch Egg, Colman's Mustard - 6
Mac 'n' Cheese Croquettes, Truffle Oil, Parmesan (V) - 6.5
Boneless Korean Chicken Wings (GF) - 9
Cauliflower & Halloumi Soup, Toast (V) - 6.5
Goats' Cheese Crottin, Figs, Marinated Beetroot, Sorrell (GF) (V) - 7.5
Smoked Mackerel, Courgette, Olive, Tomato, Aubergine, Basil (GF) - 8
Braised Baby Squid, Chickpeas, Chorizo, Tomato, Toast 8.5
Wild Mushroom Orzo, Puffed Wild Rice, Parmesan (V) - 12
Celeriac Tonkatsu, Katsu Curry Sauce, Pickled Cauliflower, Fennel (VG) - 13
Burmese Curried Mussels, Ginger, Chili, Garlic, Coconut Milk, Chips (GF) - 16
Breaded Haddock, Mushy Peas, Tartare Sauce - 15
Chicken Schnitzel, Duck Egg, Capers, Anchovy, Gravy - 17
The Duke Cheeseburger, Tomato, Lettuce, Chips - 14
SIDES
Tenderstem Broccoli, Pickled Red Onion, Brown Butter (GF) - 5
House Salad (V) (GF) - 4
Miso Aubergine, Hazelnut, Chili, Lime (VG) (GF) - 4.5
Chips (V) (GF) - 4.5
DESSERTS
Sticky Toffee Pudding, Salted Caramel Ice Cream (V) - 6.5
Blackberry Trifle, Prosecco, Elderflower, Macadamia Nuts (V) (N) - 6.5
Banoffee Pie, Rum & Raisin Ice Cream (V) (N) - 6.5
Ice Cream & Sorbets: Vanilla, Vanilla (VG), Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scoop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
Cumberland Sausage Scotch Egg, Colman's Mustard - 6
Mac 'n' Cheese Croquettes, Truffle Oil, Parmesan (V) - 6.5
Boneless Korean Chicken Wings (GF) - 9
Cauliflower & Halloumi Soup, Toast (V) - 6.5
Goats' Cheese Crottin, Figs, Marinated Beetroot, Sorrell (GF) (V) - 7.5
Smoked Mackerel, Courgette, Olive, Tomato, Aubergine, Basil (GF) - 8
Braised Baby Squid, Chickpeas, Chorizo, Tomato, Toast 8.5
Wild Mushroom Orzo, Puffed Wild Rice, Parmesan (V) - 12
Celeriac Tonkatsu, Katsu Curry Sauce, Pickled Cauliflower, Fennel (VG) - 13
Burmese Curried Mussels, Ginger, Chili, Garlic, Coconut Milk, Chips (GF) - 16
Breaded Haddock, Mushy Peas, Tartare Sauce - 15
Chicken Schnitzel, Duck Egg, Capers, Anchovy, Gravy - 17
The Duke Cheeseburger, Tomato, Lettuce, Chips - 14
SIDES
Tenderstem Broccoli, Pickled Red Onion, Brown Butter (GF) - 5
House Salad (V) (GF) - 4
Miso Aubergine, Hazelnut, Chili, Lime (VG) (GF) - 4.5
Chips (V) (GF) - 4.5
DESSERTS
Sticky Toffee Pudding, Salted Caramel Ice Cream (V) - 6.5
Blackberry Trifle, Prosecco, Elderflower, Macadamia Nuts (V) (N) - 6.5
Banoffee Pie, Rum & Raisin Ice Cream (V) (N) - 6.5
Ice Cream & Sorbets: Vanilla, Vanilla (VG), Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scoop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
SMALL PLATES
Homemade Bread, Butter (V) - 4
Soup of the Day (VG) - 6.75
Burrata, Heritage Tomatoes, Basil (GF, V) - 8
Ham Hock Terrine, Piccalilli, Toast - 8
Caesar Salad, Baby Gem, Parmesan, Croutons, Egg, Caesar Dressing (V) - 8
Quinoa, Avocado, Pomegranate, Red Onion, Baby Spinach (VG) - 8.5/13.5
Prawns, Garlic Butter, Parsley - 9/14
Mac 'n' Cheese Croquettes, Truffle Oil, Parmesan (V) - 6.5
Boneless Chicken Wings, Korean BBQ or Louisiana Hot Sauce - 9
MAINS
Gnocchi, Tomato, Broccoli, Hazelnut, Chili, Garlic (VG) - 13
Aubergine Parmigiana, Tomato Sauce, Parmesan, Mixed Leaves (GF, V) - 14
Mussels, Cider, Thyme, Cream, Skinny Fries - 16.5
Breaded Haddock, Fries, Peas, Tartare Sauce - 15
Sea Bass, Tomato Fennel Salad, Red Onion - 17.5
Chicken Schnitzel, Duck Egg, Capers, Anchovy, Gravy - 18
The Duke Cheeseburger, Tomato, Lettuce, Skinny Fries - 14
Rib Eye Steak 10 0z, Skinny Fries, Balsamic Roasted Tomatoes, House Salad (GF) - 28
SIDES
Hispi Cabbage (VG) - 4.5
House Salad (VG) - 4.5
Skinny Fries (VG) - 4.5
New Potatoes, Garlic Butter (V) - 4.5
DESSERTS
Chocolate Peanut Butter Tart (GF, VG) - 6.5
Poached Pears, Vanilla Ice cream (V) - 6.5
Eton Mess, Strawberries, Cream, Merigne, (V) - 6.5
Ice Cream & Sorbets: Vanilla, Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scooop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
Homemade Bread, Butter (V) - 4
Soup of the Day (VG) - 6.75
Burrata, Heritage Tomatoes, Basil (GF, V) - 8
Ham Hock Terrine, Piccalilli, Toast - 8
Caesar Salad, Baby Gem, Parmesan, Croutons, Egg, Caesar Dressing (V) - 8
Quinoa, Avocado, Pomegranate, Red Onion, Baby Spinach (VG) - 8.5/13.5
Prawns, Garlic Butter, Parsley - 9/14
Mac 'n' Cheese Croquettes, Truffle Oil, Parmesan (V) - 6.5
Boneless Chicken Wings, Korean BBQ or Louisiana Hot Sauce - 9
MAINS
Gnocchi, Tomato, Broccoli, Hazelnut, Chili, Garlic (VG) - 13
Aubergine Parmigiana, Tomato Sauce, Parmesan, Mixed Leaves (GF, V) - 14
Mussels, Cider, Thyme, Cream, Skinny Fries - 16.5
Breaded Haddock, Fries, Peas, Tartare Sauce - 15
Sea Bass, Tomato Fennel Salad, Red Onion - 17.5
Chicken Schnitzel, Duck Egg, Capers, Anchovy, Gravy - 18
The Duke Cheeseburger, Tomato, Lettuce, Skinny Fries - 14
Rib Eye Steak 10 0z, Skinny Fries, Balsamic Roasted Tomatoes, House Salad (GF) - 28
SIDES
Hispi Cabbage (VG) - 4.5
House Salad (VG) - 4.5
Skinny Fries (VG) - 4.5
New Potatoes, Garlic Butter (V) - 4.5
DESSERTS
Chocolate Peanut Butter Tart (GF, VG) - 6.5
Poached Pears, Vanilla Ice cream (V) - 6.5
Eton Mess, Strawberries, Cream, Merigne, (V) - 6.5
Ice Cream & Sorbets: Vanilla, Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scooop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
SMALL PLATES
Gazpacho Soup (VG) - 6.75
Scotch Egg, Mustard - 6
Crayfish Caesar Salad, Baby Gem, Parmesan, Croutons, Egg - 9
Quinoa, Pomegranate, Avocado, Red Onion (VG) - 8.5/13.5
Prawns, Garlic Butter, Parsley - 9/14
Mac ‘n’ Cheese Croquettes, Truffle, Parmesan (V) - 6.5
Bonesless Chicken Wings, Korean BBQ, Spring Onions or Louisianna Hot Sauce, Stilton - 9
MAINS
Mussels, Cider, Thyme, Cream, Skinny Fries - 16.5
Gnocchi, Tomato, Broccoli, Hazelnut, Garlic (GF, V) - 14.5
Breaded Haddock, Skinny Fries, Peas, Tartar Sauce - 13.5
Fish Stew, Hake, Mussels, Squid, Tomato, Garlic Bread - 17
Salmon, Artichoke, Red Pepper, Tomato, Chives, Tarragon, Salsa Verde - 17.5
Chicken Schnitzel, Duck Egg, Capers, Anchovies - 18
ROASTS
All Roasts Are Served With All The Trimmings: Roast Potatoes, Yorkshire Pudding, Roast Carrots, Hispi Cabbage & Homemade Gravy
British Beef Rump - 18
Roast ½ Chicken Crown - 17.5
Pork Shoulder - 17
Mushroom, Walnut and Apricot Nut roast (VG) - 16.5
SIDES
Skinny Fries – Add Chicken Salt 50p - 4.5
Roast Potatoes - 4.5
Hispi Cabbage - 4.5
House Salad - 4.5
DESSERTS
Chocolate Peanut Butter Tart (GF, VG) - 6.5
Pear and Almond Frangipane, Vanilla Ice cream (V) - 6.5
Sticky Toffee Pudding, Salted Caramel Ice Cream (V) - 6.5
Chocolate Pot, Pistachio, Shortbread (V) - 6.5
Eton Mess, Strawberries, Cream, Meringue (v) - 6.5
Ice Cream & Sorbets: Vanilla, Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scoop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
Gazpacho Soup (VG) - 6.75
Scotch Egg, Mustard - 6
Crayfish Caesar Salad, Baby Gem, Parmesan, Croutons, Egg - 9
Quinoa, Pomegranate, Avocado, Red Onion (VG) - 8.5/13.5
Prawns, Garlic Butter, Parsley - 9/14
Mac ‘n’ Cheese Croquettes, Truffle, Parmesan (V) - 6.5
Bonesless Chicken Wings, Korean BBQ, Spring Onions or Louisianna Hot Sauce, Stilton - 9
MAINS
Mussels, Cider, Thyme, Cream, Skinny Fries - 16.5
Gnocchi, Tomato, Broccoli, Hazelnut, Garlic (GF, V) - 14.5
Breaded Haddock, Skinny Fries, Peas, Tartar Sauce - 13.5
Fish Stew, Hake, Mussels, Squid, Tomato, Garlic Bread - 17
Salmon, Artichoke, Red Pepper, Tomato, Chives, Tarragon, Salsa Verde - 17.5
Chicken Schnitzel, Duck Egg, Capers, Anchovies - 18
ROASTS
All Roasts Are Served With All The Trimmings: Roast Potatoes, Yorkshire Pudding, Roast Carrots, Hispi Cabbage & Homemade Gravy
British Beef Rump - 18
Roast ½ Chicken Crown - 17.5
Pork Shoulder - 17
Mushroom, Walnut and Apricot Nut roast (VG) - 16.5
SIDES
Skinny Fries – Add Chicken Salt 50p - 4.5
Roast Potatoes - 4.5
Hispi Cabbage - 4.5
House Salad - 4.5
DESSERTS
Chocolate Peanut Butter Tart (GF, VG) - 6.5
Pear and Almond Frangipane, Vanilla Ice cream (V) - 6.5
Sticky Toffee Pudding, Salted Caramel Ice Cream (V) - 6.5
Chocolate Pot, Pistachio, Shortbread (V) - 6.5
Eton Mess, Strawberries, Cream, Meringue (v) - 6.5
Ice Cream & Sorbets: Vanilla, Chocolate, Salted Caramel, Blood Orange, Rum & Raisin, Mango - 2 per scoop
A discretionary 12.5% service charge will be added to your bill. Please advise us of any allergies you have. Game dishes may contain shot.
Start with a kids' juice for 1.5
Pasta with Homemade Tomato Sauce - 6.5
Cornflake Crusted Chicken and Chips - 7
Fish and Chips - 7
Sausage, Mash and Gravy - 7
Mini Sunday Roast (Sundays only)
Add a scoop of ice cream - 2 each
Pasta with Homemade Tomato Sauce - 6.5
Cornflake Crusted Chicken and Chips - 7
Fish and Chips - 7
Sausage, Mash and Gravy - 7
Mini Sunday Roast (Sundays only)
Add a scoop of ice cream - 2 each